Who’s Nik?
Nik, a young Englishman of Italian origins, works as a Bartender in the British capital. When he decides to embark on the adventure of his life, he begins to write ship’s logs in which he tell us about events and encounters that actually happened during his travels around the world. Along his journey, Nik meets characters from the past and witnesses some of the most important historical moments, which become a source of inspiration for Nik’s&co’s cocktail menu new elixirs.
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Cocktails
Each ship’s log tells us a different era.
In the first chapter, Nik wanders through “New York” between ’20s and ’30s of the previous century; in the second one, he takes the “Around the World in 180 Days” journey spanning from 1930 to 1940; finally, in the third chapter, he embarks on the “Tour of Italy” in the 1940s and 1950s before returning to the “American Dreams“.
While in America he discover the current cocktail list at Nik’s & Co: he mixes new ingredients and botanicals to create original flavours.
chef Bertin
From his open kitchen, Chef Paolo Bertin takes customers “around the world” exploring creative dishes inspired by different countries across the globe. Contemporary, creative, and versatile: that’s how our Chef defines his style, interpreting ingredients and raw materials with a personal touch and international vision.
One goal in mind: to offer guests an original and satisfying gourmet cuisine experience.